Creamy Mushroom Chicken Pasta is the nomero uno that comes to most people’s thought when it arrives to a perfect meal. Today, we will tell you procedures on cooking a delicious Creamy Mushroom Chicken Pasta.
We hope you got benefit from reading it, now let’s go back to creamy mushroom chicken pasta recipe. To make creamy mushroom chicken pasta you need 12 ingredients and 5 steps. Here is how you achieve it.
First of all, here are the ingridients that you should ready to cook Creamy Mushroom Chicken Pasta:
- Get 1 1/2 lb of chicken breasts (cubed).
- Take 1 lb of farfalle pasta.
- You need 2 cups of sliced mushrooms.
- Prepare 1 of yellow onion (chopped).
- Get 2 cups of spinach.
- Get 1 tbsp of minced garlic.
- Provide 1 cup of heavy cream.
- Use 4 cups of chicken broth.
- Get 1 tbsp of ground thyme.
- You need 1 tbsp of paprika.
- You need of salt & pepper.
- Prepare 4 tbsp of olive oil.
After readying the ingridients, now we are ready to make our delightful Creamy Mushroom Chicken Pasta:
- Start by chopping your chicken breasts into medium size chunks. Coat skillet with 2 tbsp olive oil & cook cubed chicken until golden brown. Remove & set aside..
- In the same skillet coat with the other 2 tbsp of olive oil. Cook chopped onion until translucent, then add mushrooms & minced garlic. Cook until mushrooms are darker..
- Now add your chicken broth & heavy cream. Stir & let it come to a boil. Then add pasta. Boil until pasta is tender..
- Once pasta is tender add spinach & mix until spinach gets smaller. Then add your cooked chicken breasts & stir so as to get the cream sauce over everything..
- Add parmesan cheese & stir again til melted in. Serve & enjoy!.
Recipe : Creamy Mushroom Chicken Pasta
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