20 Minutes to Producing Yummy Chapati

Chapati is the nomero uno that appears to most people’s thought when it arrives to a comfort meal. Today, we will tell you procedures on preparing a delicious Chapati.


We hope you got insight from reading it, now let’s go back to chapati recipe. You can have chapati using 4 ingredients and 7 steps. Here is how you achieve that.

Firstly, here are the ingridients that you should ready to serve Chapati:

  1. Prepare 3 cups of whole wheat flour.
  2. Get 1 tsp of oil.
  3. Get 1/4 tsp of salt.
  4. Prepare of Water as required.

After preparing the ingridients, now we are set to make our yummy Chapati:

  1. Take flour in a deep pot. Add salt to it.
  2. Start adding water to it gradually. Dont add a large amount at once..
  3. Add 1/2 tsp of oil and continue kneading until a sticky dough forms.
  4. Now brush 1/2 tsp oil. Cover it and set aside for 15 minutes.
  5. Now knead the dough again until it turns soft and smooth.
  6. Now take small balls of flour, roll like a chapati and cook on hot tawa from both sides until fluffed.
  7. Hot chapati is ready‚̧.

Our Chapati Recipes section contains an assortment of popular chapatti recipes. Chapati is an authentic Indian dish and forms an integral part of standard Indian meal. Similar to the common pita, the Indian chapati is a bread made of whole wheat flour. It is usually served with a curry, but it is very versatile: it can be used just like regular toast, or as a side to many dishes. Chapati is an unleavened flatbread made with whole wheat flour, water, and salt.

Recipe : Chapati

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After reading this guide, now you are near enough to be able to produce your first incredible Chapati and be a chunck of the minority people that can produce the marvelous Chapati. If you hope that your families are also able to serve a remarkable Chapati or even to serve the extra delicious Chapati for you, dont doubt to share this recipe to them.

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