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10 Minutes to Cooking Yummy Braised Chinese Pork Belly (easy and delicious)

Braised Chinese Pork Belly (easy and delicious) is the first thing that appears to most people’s thought when it arrives to a comfort dish. Today, we are going to tell you steps on cooking a appetizing Braised Chinese Pork Belly (easy and delicious).

Braised Chinese Pork Belly (easy and delicious)

We hope you got insight from reading it, now let’s go back to braised chinese pork belly (easy and delicious) recipe. You can have braised chinese pork belly (easy and delicious) using 7 ingredients and 0 steps. Here is how you cook it.

First of all, below are the ingridients that you should prepare to make Braised Chinese Pork Belly (easy and delicious):

  1. Use 600 g of pork belly.
  2. Get 2 of spring onion.
  3. Get 7 of ginger(thin pieces).
  4. You need 1 of chili pepper.
  5. Use 3 tbsp of soy sauce.
  6. Take 2 tbsp of cooking wine.
  7. Provide 1 tbsp of crystal sugar.

After readying the ingridients, now we are set to make our yummy Braised Chinese Pork Belly (easy and delicious):

Even normal red braised pork belly is awesome, but the Dong Po is like the ultimate comfort food! The easy to follow Swing Trade service that generates monthly Ca$H Flow. Get Pete Renzulli's Swing Trade Alerts for instant mobile, desktop alerts about. Popular Chinese Braised Pork in Brown Sauce has amazing flavor. Shanghai-Style Braised Pork Belly (Hong Shao Rou) is a popular dish in China.

Recipe : Braised Chinese Pork Belly (easy and delicious)

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