20 Minutes to Producing Tasty Catfish Stew or Étouffée (Louisiana style 🐊🦞)

Catfish Stew or Étouffée (Louisiana style 🐊🦞) is the nomero uno that appears to most people’s mind when it arrives to a delightul dish. Today, we are going to tell you steps on serving a comforting Catfish Stew or Étouffée (Louisiana style 🐊🦞).

Catfish Stew or Étouffée (Louisiana style 🐊🦞)

We hope you got insight from reading it, now let’s go back to catfish stew or étouffée (louisiana style 🐊🦞) recipe. You can have catfish stew or étouffée (louisiana style 🐊🦞) using 14 ingredients and 5 steps. Here is how you cook that.

Firstly, below are the ingridients that you should prepare to serve Catfish Stew or Étouffée (Louisiana style 🐊🦞):

  1. You need 4 lbs of catfish.
  2. Provide 4 of onions chopped.
  3. Use 1 of green bellpepper 1 red bellpepper.
  4. Use 2 tbs of rue.
  5. Provide 1 can of tomatoe sauce.
  6. Take 1 can of rotel.
  7. Take 1 can of cream of mushroom.
  8. Use 1 can of cream of celery.
  9. Get 2 tbs of Cajun seasoning.
  10. You need 1 tsp of salt.
  11. Prepare 1 tsp of black pepper.
  12. Use 1 tbs of garlic powder.
  13. Provide 1 pack of Green onions chopped I did.
  14. Provide of Red pepper is optional.

After readying the ingridients, now we are set to make our yummy Catfish Stew or Étouffée (Louisiana style 🐊🦞):

  1. Make a rue or buy jar rue I did 1/2 cup grease to half cup of flour an had a little extra.
  2. Melt butter an add rue, then add rotel,tomatoes sauce plus half of the can of water, onions,peppers and seasons an simmer for a hour..
  3. Add cream of mushroom an cream of celery now I added little bit of water not much bc the fish gonna have water in it an I checked my seasoning to see if I need more, then let simmer for 30 mins..
  4. As catfish an green onions an let simmer for 20 more mins then it will be done, serve over rice..
  5. All done !.

All in all the sauce was quite tasty but was ruined by the fish. I think if I had used store bought catfish or soaked mine it would have been wonderful. Easy Beef Stew Recipe + Video. There's nothing like homemade This is a very popular recipe in the Cajun part of South Louisiana, which is frequently referred to as Baked Catfish Recipes Shrimp And Sausage Pasta Etouffee Recipe Pork Chops And Gravy Crawfish Etouffee. Although the classic Cajun stew, étouffée, is usually made with crayfish, it's also delicious with catfish.

Recipe : Catfish Stew or Étouffée (Louisiana style 🐊🦞)

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