Meethi Tikiyan is the first thing that comes to most people’s thought when it comes to a comfort dish. Today, we are going to provide you steps on preparing a tasty Meethi Tikiyan.
We hope you got benefit from reading it, now let’s go back to meethi tikiyan recipe. You can cook meethi tikiyan using 9 ingredients and 5 steps. Here is how you do it.
Firstly, here are the ingridients that you should prepare to make Meethi Tikiyan:
- Get 1+1/2 cup of Maida.
- Use 3/4 cup of Cheeni pisi (castor sugar).
- Provide 1/4 cup of Sooji (semolina).
- Prepare 3 tbsp of Desiccated coconut (narial ka burada).
- Use 1/2 cup of Milk (dough bnaney ke liye).
- Get 1 pinch of Namak.
- Prepare 2 tbsp of Sufaid til.
- Use 1/2 tsp of Elaichi powder.
- You need 4 tbsp of Desi ghee melted.
After preparing the ingridients, now we are ready to make our yummy Meethi Tikiyan:
- Aik bowl mein maida, cheeni, coconut, namak, Elaichi powder, ghee, til dal kar mix karen.
- Doodh dal kar dough ko zra sakht goondh lain or 15 minutes rest Dein dain.
- Hath par ghee laga kar dough ko bail lain 1/4 thick or cookie cutter sy kaat lain..
- Ab ghee garam karen or medium low aanch pay fry kar lain. Crispy ho jaen tou tyar hain..
- Thandi honay par 1 week tak air tight jar mein dal kar rakhen..
Meethi Tikiyan can be served after lunch or dinner as a dessert. It is made on special events like Muharam and other traditional occasions. So try this easy homemade Meethi Tikiyan recipe and. Meethi Tikiyan میٹھی ٹکیاں Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Meethi Tikiyan. Huge and unique collection of pakistani easy cooking recipes.
Recipe : Meethi Tikiyan
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