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The Fast Method to Cooking Yummy Simmered Horse Mackerel

Simmered Horse Mackerel is the first thing that appears to many people’s mind when it comes to a perfect meal. Today, we are going to tell you procedures on cooking a comforting Simmered Horse Mackerel.

Simmered Horse Mackerel

We hope you got insight from reading it, now let’s go back to simmered horse mackerel recipe. You can cook simmered horse mackerel using 4 ingredients and 4 steps. Here is how you cook it.

First of all, here are the ingridients that you should ready to cook Simmered Horse Mackerel:

  1. You need 2 of Horse mackerel.
  2. Use 2 of pieces thinly sliced Ginger.
  3. Use 4 tbsp of Water.
  4. Prepare 2 tbsp of each Sugar, mirin, sake, soy sauce.

After readying the ingridients, now we are ready to make our yummy Simmered Horse Mackerel:

  1. Remove the entrails from the fish and wash until clean. Make cross cuts on both sides around the stomach area. This time I removed the heads..
  2. Put all the seasonings and the fish in a frying pan and cover with a paper towel. Put the lid on, and turn the heat to high. When it has come to the boil, turn the heat to low and simmer for 15-20 minutes..
  3. While it is simmering, scoop some of the sauce with a spoon and pour it over the paper towel..
  4. Add some leek to a space in the frying pan. It's also nice if you add spinach too..

When finished simmering, remove the mackerel fillets and place them gently on a plate. ⬇ Download horse mackerel image – stock photo and pictures in the best photography agency ✔ reasonable prices ✔ millions of high quality and Horse mackerel image – stock photos and pictures. It has proven a profitable horse for the punters over the journey. If you had backed Simmering throughout its career you'd. Japanese horse mackerel sushi on black background. Compass Jellyfish showing it`s tentacles and bell with.

Recipe : Simmered Horse Mackerel

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