Boondi raita is the first thing that appears to most people’s mind when it arrives to a comfort meal. Today, we are going to tell you steps on cooking a appetizing Boondi raita.
We hope you got benefit from reading it, now let’s go back to boondi raita recipe. You can cook boondi raita using 5 ingredients and 4 steps. Here is how you cook that.
Firstly, here are the ingridients that you should prepare to serve Boondi raita:
- Provide 1 cup of curd.
- Take 1/2 cup of boondi.
- Take to taste of salt.
- Provide 1/2 tsp of red chilli powder.
- Prepare 1/4 tsp of Black pepper powder.
After preparing the ingridients, now we are set to make our delightful Boondi raita:
- In a bowl add curd and whisk nicely..
- Then add salt, pepper powder,red chilli powder and mix it..
- Now add boondi and mix nicely..
- Raita is ready to serve..
Just mix in chilled curds, spice powders and boondi. This boondi raita is a perfect combo for palak puri, it goes well with each other. Mix besan, chili powder, and salt together in a bowl. Boondi ka raita is a yogurt based Indian condiment. Raita is an integral part of Indian cuisine.
Recipe : Boondi raita
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After seeing this procedure, now you are ready to be able to cook your first incredible Boondi raita and be a part of the few people that can prepare the phenomenal Boondi raita. If you wish that your families are also able to serve a perfect Boondi raita or even to prepare the extra delicious Boondi raita for you, dont hestitate to share this web to them.