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The Fast Method to Cooking Tasty Crunchy Flatbreads with Yoghurt😍🍞🌮🌯🥙🍅

Crunchy Flatbreads with Yoghurt😍🍞🌮🌯🥙🍅 is the first thing that appears to many people’s thought when it comes to a perfect meal. Today, we are going to tell you procedures on cooking a delicious Crunchy Flatbreads with Yoghurt😍🍞🌮🌯🥙🍅.

Crunchy Flatbreads with Yoghurt😍🍞🌮🌯🥙🍅

We hope you got insight from reading it, now let’s go back to crunchy flatbreads with yoghurt😍🍞🌮🌯🥙🍅 recipe. You can have crunchy flatbreads with yoghurt😍🍞🌮🌯🥙🍅 using 8 ingredients and 6 steps. Here is how you cook that.

First of all, below are the ingridients that you should ready to make Crunchy Flatbreads with Yoghurt😍🍞🌮🌯🥙🍅:

  1. Provide 2 cups of plain flour or wholemeal flour or chickpea or other flour.
  2. You need 2 tsp of baking powder.
  3. Provide 1/2 tsp of sea salt.
  4. Get 1/2 tsp of oregano to substitute nigella seeds.
  5. Prepare 1 cup (225 g) of Plain or Greek yoghurt.
  6. Get 115 g (1/2 cup) of butter softened mix with.
  7. Take 2-3 of garlic cloves,minced very finely(not too many garlic cloves).
  8. Get of On top dough: brush with mixed 50g melted butter& minced garlic.

After preparing the ingridients, now we are set to make our yummy Crunchy Flatbreads with Yoghurt😍🍞🌮🌯🥙🍅:

  1. In a big glass bowl place flours, baking powder, salt, oregano and mix all together. Then add yoghurt and mix with spatula, start to add it little by little until yoghurt has absorbed the flour so you don't need really all the yoghurt. You will need to get in there with your hands to really bring the dough together..
  2. Once the dough is formed into a smooth ball, place it on a floured surface. Using a knife divide the dough into 6 (2 oz) balls..
  3. Working with one ball of dough at a time, roll each one out to an 8 x 8 circle. Try to roll as thin as possible as this will ensure the bread cooks evenly on both sides with a nice bubbles in between..
  4. Heat a large skillet over medium heat. Warm the butter and garlic in the microwave for 30 seconds. Using a pastry brush, brush one side of the rolled dough with the garlic butter before placing it (garlic side down) into hot skillet. Allow the bread to toast & bubble up cooking for 2'-3' on each side..
  5. Once the bread is nice and toasty on both side remove from the heat. Repeat this process until 6 flatbreads are cooked. Store in a basket covered to keep warm. Store at room temp for 3 days and reheat on the pan before use..
  6. The flatbread can be used to roll around Mexican cuisine of fillings or as a Naan bread for Curried or to wrap any sandwich fillings at lunch time.💟😋🍞🍸☕.

Stay dry and order yourself. 🍞 Bread. 🥖 Baguette Bread. 🫓 Flatbread. 🥨 Pretzel. 🌯 Burrito. 🫔 Tamale. 🥙 Stuffed Flatbread. 🧆 Falafel. Noosa is an indulgent yoghurt unlike anything you've ever tasted. It can be served with chutney or yoghurt on the side. You can also use roasted potatoes – just mash it up with a fork. The golden crunchy parts will add flavour into the filing. 😍. 🍅. 🍆. 🌶. 🌮. 🌯. 🍜. 🍲. 😍. 😘. 🥰. 🍅. 🥥. 🥑. 🍞. 🥐. 🥖. 🌮. 🌯. 🥙. 🥚. 🍳.

Recipe : Crunchy Flatbreads with Yoghurt😍🍞🌮🌯🥙🍅

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