Cucumber raita is the first thing that comes to most people’s thought when it arrives to a perfect dish. Today, we will tell you steps on serving a delicious Cucumber raita.
We hope you got insight from reading it, now let’s go back to cucumber raita recipe. To cook cucumber raita you need 4 ingredients and 2 steps. Here is how you cook that.
Firstly, below are the ingridients that you should ready to cook Cucumber raita:
- Take 1 of cucumber.
- Take 1 tsp of Kali mirch.
- Provide 1/2 of salt.
- Provide 5 tbsp of yogurt.
After readying the ingridients, now we are set to make our yummy Cucumber raita:
- Cut cucumber into cubes.. then add all the ingredients and mix well..
- Serve and enjoy.
Toast cumin seeds for a few seconds in a small, heavy frying. Cucumber raita is not only good as an Indian starter; it is a great accompaniment for a main course. For example, if you make my Indian roast leg of lamb , you can use cucumber raita as a dressing. The flavours go very well together, and if you think the combination of lamb and mint is something out of your grandmother's kitchen, this will. Cucumber raita is a yogurt based side made with fresh cucumbers, herbs and spices.
Recipe : Cucumber raita
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After reading this recipe, now you are ready to be able to produce your first incredible Cucumber raita and be a chunck of the few people that can prepare the phenomenal Cucumber raita. If you want that your friends are also able to serve a perfect Cucumber raita or even to cook the extra delicious Cucumber raita for you, dont hestitate to share this web to them.