Best mango chutney is the nomero uno that appears to most people’s thought when it comes to a comfort dish. Today, we are going to tell you procedures on cooking a delicious Best mango chutney.
We hope you got benefit from reading it, now let’s go back to best mango chutney recipe. To cook best mango chutney you need 11 ingredients and 7 steps. Here is how you do that.
Firstly, here are the ingridients that you should prepare to serve Best mango chutney:
- Provide 1000 g of ripe mangoes firm, diced.
- Provide 1 splash of canola oil.
- Get 1 pinch of dried chili flakes.
- Get 300 g of Red onion, diced.
- You need 60 g of fresh ginger, grated.
- You need 200 g of red pepper, diced.
- Get 250 ml of pineapple juice.
- Take 1 splash of cider vinegar.
- You need 100 g of brown sugar.
- You need 2 teaspoon of favourite curry powder (depending on strength).
- Prepare 1 pinch of salt & pepper.
After readying the ingridients, now we are ready to make our yummy Best mango chutney:
- Peel and dice mango prep all other vegetables.
- Toast chili flakes in a pan in a splash oil.
- Add onion and sweat on low heat, 5 minutes under lid.
- Add ginger and red pepper and sweat for ca 3 minutes.
- Finally add mango and sweat another 3 minutes.
- Stir in rest of ingredients then let simmer for ca 30 minutes.
- Its done when consistency is looking right for chutney..
It makes a great gift for family and friends, and you can freeze it too. Mangoes are my very favorite fruit, so it's easy to see why Mango Chutney is one of my very favorite condiments. I'm just sure that you want to know how to make mango chutney. This is a mango chutney that I developed that in my opinion and family and friends, is the best. It includes a small amount of chilli, but should you be averse to it, leave it out.
Recipe : Best mango chutney
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