20 Minutes to Cooking Delicious Mutton Donne Biryani

Mutton Donne Biryani is the first thing that comes to many people’s thought when it arrives to a delightul meal. Today, we are going to tell you steps on cooking a appetizing Mutton Donne Biryani.

Mutton Donne Biryani

We hope you got benefit from reading it, now let’s go back to mutton donne biryani recipe. To make mutton donne biryani you need 21 ingredients and 6 steps. Here is how you do it.

First of all, here are the ingridients that you should ready to make Mutton Donne Biryani:

  1. Use 500 gram of Mutton.
  2. You need 2 cup of rice.
  3. Provide 1 of Large Onion Sliced.
  4. Provide 5 of GreeChilies.
  5. Prepare 2 inch of Gi nger.
  6. Provide 5 of Garlic cloves.
  7. You need as needed of Coriander leaves.
  8. You need 1 of Bay Leaf.
  9. You need 1/2 Tbsp of Shahi Jeera/ cumin.
  10. You need 2 Inch of Sticks Cinnamon.
  11. You need 2 of Star Anise.
  12. Take 3 Strands of Javitri/Mace.
  13. Provide 4 Pods of Cardamom.
  14. You need 1 of Small Petal Stone Flower.
  15. Provide 5 of Cloves.
  16. Provide 1 Tsp of Red Chilli Powder.
  17. You need 1 Tsp of Coriander Powder.
  18. Provide 1/2 tsp of Turmeric Powder.
  19. You need 1/2 Tsp of Black Pepper Powder.
  20. Use 3 Tbsp of ghee.
  21. Provide to taste of Salt.

After readying the ingridients, now we are set to make our delightful Mutton Donne Biryani:

  1. Heat a pressure cooker on medium flame. Add 3 tbsp oil, once the oil starts to smoke fry the ginger and garlic. Add the whole spices and fry for a minute or until the spices splutter. Add coriander and green chillies to this mixture and grind it into a smooth paste.
  2. In the same pressure pan/ cooker add ghee. heat it for a minute and add bay leaf to it.
  3. Add mutton along with coriander powder, chilli powder, pepper powder and turmeric powder fry on medium flame until meat starts to release moisture and cook it for five whistles. Open the lid once it's cooled off.
  4. Add 1/2 the amount of ground masala to the meat which is half cooked along with salt. soaked rice and water..
  5. Cook it for another 4 whistles.
  6. Your biryani is ready to be served with some raita.

Usually our sunday menu goes for pot meal…Ever since my. Come Friday and Biryani is what he wants Saute until the mutton gives out its own juices. Add turmeric, chilli and cumin powders. In dum biryani, the meat is half cooked; the dish is brought to perfection through the dum pukth style of cooking. I rang the doorbell, and auntie warmly welcomed me to a delicious mutton biryani lunch.

Recipe : Mutton Donne Biryani

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After seeing this instruction, now you are near enough to be able to cook your first amazing Mutton Donne Biryani and be a part of the minority people that can prepare the marvelous Mutton Donne Biryani. If you hope that your friends are also able to make a perfect Mutton Donne Biryani or even to make the unforgettable Mutton Donne Biryani for you, dont forget to share this page to them.

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