Berries & Cream Sponge Cake is the first thing that comes to many people’s mind when it arrives to a perfect dish. Today, we will provide you instructions on preparing a comforting Berries & Cream Sponge Cake.
We hope you got insight from reading it, now let’s go back to berries & cream sponge cake recipe. To make berries & cream sponge cake you need 17 ingredients and 4 steps. Here is how you cook it.
First of all, below are the ingridients that you should prepare to serve Berries & Cream Sponge Cake:
- Prepare of Ingredients for the cake: 5 eggs – separated.
- Prepare 1 cup of sugar.
- Prepare 1 cup of flour.
- Prepare 1 teaspoon of pure vanilla extract.
- You need 1/2 cup of blackberries.
- Provide 1/2 cup of blueberries.
- Get 1 cup of strawberries.
- You need 8 oz of mazcarpone.
- Take of For whipped cream:.
- You need 8 oz of heavy cream.
- Use 3/4 cup of powdered sugar (you can adjust to your taste if you like it sweeter).
- Get 1/2 tsp of pure vanilla extract.
- You need 1 tbsp of lemon juice.
- Use 1 of lemon – juice only.
- Prepare of For syrup:.
- Take 2 tbsp of water.
- You need 2 tbsp of sugar.
After preparing the ingridients, now we are set to make our delightful Berries & Cream Sponge Cake:
- Preheat the oven to 375 F. Spray 8 (9) inch round cake pan with baking spray and line the bottom with the parchment paper. In the bowl of a stand mixer, beat egg whites until soft peaks form. Gradually add in the sugar, about 1 tablespoon at a time, beating well after each addition. Beat until thick and glossy. Gently fold in vanilla extract and egg yolks and mix to combine. Sift the flour and stir into egg and sugar mixture using a plastic or metal spoon, preferably in batches..
- To make cream: Using a stand mixer, whip the heavy cream with mascarpone and powdered sugar until soft peaks form. Stir in lemon juice and vanilla extract..
- To make Syrup: In the small pan combine all ingredients. Place over low heat and bring to boil. Let is evaporate slightly. Remove from the heat and allow to cool completely..
- To assemble the cake: Cut cake horizontally into 2 equal layers. Place your first layer of cake on top of a cardboard circle, cake stand or serving plate. Moist it with syrup. Spoon a generous layer of whipped cream and spread evenly using an offset spatula. Place an even layer of sliced strawberries and berries on top of the whipped cream. Add the second layer of cake and repeat with syrup and whipped cream. Decorate with fresh strawberries, blueberries, and blackberries..
Our centres are equipped with attractive and child-friendly features. Berries are known for their health benefits. Many of them are considered superfoods. Similar to blueberries, these flavorful berries grow wild throughout northern Europe. Berries are small, soft, round fruit of various colors — mainly blue, red, or purple.
Recipe : Berries & Cream Sponge Cake
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