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Secret Recipe to Making Best Fennel & Apple Coleslaw

Fennel & Apple Coleslaw is the nomero uno that comes to many people’s mind when it comes to a perfect meal. Today, we are going to tell you procedures on preparing a comforting Fennel & Apple Coleslaw.

Fennel & Apple Coleslaw

We hope you got insight from reading it, now let’s go back to fennel & apple coleslaw recipe. To cook fennel & apple coleslaw you only need 10 ingredients and 1 steps. Here is how you do that.

Firstly, here are the ingridients that you should ready to cook Fennel & Apple Coleslaw:

  1. Use 1/2 of bulb Fennel *thinly sliced.
  2. Provide 1 of Apple *sliced into thin strips.
  3. Provide 200 g of Cabbage *thinly sliced.
  4. Take of Fennel Leaves *optional.
  5. Use of Dressing.
  6. You need 4 tablespoons of Mayonnaise.
  7. Provide 1 tablespoon of Sugar.
  8. Use 1-2 tablespoons of Lemon Juice *OR Vinegar of your choice.
  9. Take 1/4 teaspoon of Salt.
  10. Take of Freshly Ground Black Pepper.

After readying the ingridients, now we are set to make our yummy Fennel & Apple Coleslaw:

  1. Combine all the Dressing ingredients in a large bowl. Add all vegetables and mix well. Allow to rest in the fridge for 1 hour. Mix again before you serve..

People who are allergic to plants such as celery, carrot. Fennel Description Fennel (Foeniculum vulgare ), also known as F. officinale, is a member of the Umbelliferae (Apiaceae) or carrot family, along with dill (Anethum graveolens ), caraway (Carum carvi. The fennel flavor spectrum is wide: either it's full-on anise—that pungent kick of black licorice flavor that you hated as a kid and now kind of dig since Fennel is as fennel does. It's here to make you happy. Fennel provides relief from anemia, increases brain functioning, strengthens the immune system, and treats diarrhea.

Recipe : Fennel & Apple Coleslaw

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