Easy Chicken Pot Pie is the nomero uno that comes to most people’s thought when it arrives to a delightul dish. Today, we will tell you steps on serving a tasty Easy Chicken Pot Pie.
We hope you got insight from reading it, now let’s go back to easy chicken pot pie recipe. You can cook easy chicken pot pie using 8 ingredients and 6 steps. Here is how you achieve that.
Firstly, here are the ingridients that you should prepare to cook Easy Chicken Pot Pie:
- Take 1 can of chicken (found in canned good or soup aisle).
- Provide 1 can of mixed veggies (peas, carrots, potatoes, beans).
- Prepare 1 can of sweet corn.
- Prepare 1 can of cream of mushroom soup.
- Get 1 tsp of salt or lowrey's seasoning.
- Get 1 tsp of pepper.
- Take 1 can of crescent rolls.
- Take 2 tbsp of melted butter.
After preparing the ingridients, now we are set to make our yummy Easy Chicken Pot Pie:
- Preheat oven to 350°F.
- Drain chicken, mixed veggies and corn and place in 8×8 or 2 quart casserole dish.
- Mix ingredients together with cream of mushroom soup and spread evenly in pan.
- Place as many crescent rolls over the top in one layer as possible.
- Spread melted butter over rolls.
- Bake for 20 minutes or until crescent rolls are golden brown.
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Recipe : Easy Chicken Pot Pie
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