Best Instructions to Making Perfect Dal khichdi

Dal khichdi is the nomero uno that comes to most people’s thought when it arrives to a perfect dish. Today, we will provide you steps on cooking a delicious Dal khichdi.

Dal khichdi

We hope you got benefit from reading it, now let’s go back to dal khichdi recipe. To cook dal khichdi you need 16 ingredients and 5 steps. Here is how you achieve it.

First of all, here are the ingridients that you should ready to serve Dal khichdi:

  1. Provide 1 cup of Tuar dal.
  2. Provide 1 cup of rice.
  3. Use 1/4 tsp of turmeric powder.
  4. Take 1/2 tbsp of hing/asafoetida.
  5. Take to taste of Salt.
  6. Take 2 tbsp of ghee.
  7. Provide 2-3 of cloves.
  8. You need 2 of Red chillies.
  9. Take 1 tsp of cumin seeds.
  10. Take 2 of green chillies.
  11. Use 1/2 cup of chopped onion.
  12. Take 1/2 cup of chopped tomatoes.
  13. Get 1 tbsp of garlic cloves.
  14. Prepare 6-8 of curry leaves.
  15. Provide 3/4 tbsp of red chilli powder.
  16. Prepare as needed of Green peas.

After readying the ingridients, now we are ready to make our delightful Dal khichdi:

  1. Combine Toor dal,rice,salt,turmeric powder,1/4 tbsp hing, add green peas and 4 cups of water in a pressure cooker and pressure cooker 3 whistles.
  2. .
  3. Heat the ghee in a khadai add the cloves, cumin seeds,green chillies, onion saute on a medium flame for a 1 minute.
  4. Add tomatoes and red chilli,a little salt saute on a medium flame another 1 minute.
  5. Add the cooked dal rice mixture and 1 1/4 cup water.mix well and cook on medium flames for 2 minutes,while stir occasionally.

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Recipe : Dal khichdi

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After reading this instruction, now you are near enough to be able to make your first extraordinary Dal khichdi and be a part of the few people that can make the special Dal khichdi. If you want that your families are also able to serve a remarkable Dal khichdi or even to cook the extra delicious Dal khichdi for you, dont forget to share this site to them.

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