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10 Minutes to Making Delicious Chapati #themechallenge

Chapati #themechallenge is the nomero uno that appears to most people’s mind when it comes to a comfort dish. Today, we will provide you instructions on preparing a comforting Chapati #themechallenge.

Chapati #themechallenge

We hope you got benefit from reading it, now let’s go back to chapati #themechallenge recipe. You can have chapati #themechallenge using 7 ingredients and 14 steps. Here is how you achieve it.

First of all, below are the ingridients that you should ready to serve Chapati #themechallenge:

  1. Provide 2 Cups of All Purpose Flour.
  2. You need 3 tbsp of Sugar.
  3. You need 1/4 tbsp of Salt.
  4. Take 1 Cup of Oil.
  5. Prepare 3/4 Cup of Milk.
  6. Get 1/2 Cup of Water.
  7. Use 1/2 Cup of Water.

After preparing the ingridients, now we are set to make our yummy Chapati #themechallenge:

  1. In a bowl add your all purpose flour.
  2. Add in sugar and salt and mix.
  3. Add in sugar and salt and mix.
  4. In a sufuria, heat up milk and water to be lukewarm in temperature..
  5. Add the milk and water mixture into the dry ingredients as you knead. Add in the milk and water a little at a time as you knead till the dough becomes firm and non-stick..
  6. Add the milk and water mixture into the dry ingredients as you knead. Add in the milk and water a little at a time as you knead till the dough becomes firm and non-stick..
  7. Add a little bit of oil and knead to incorporate the oil and form a dough ball. Cover and let the dough rest for 30 minutes.
  8. Add a little bit of oil and knead to incorporate the oil and form a dough ball. Cover and let the dough rest for 30 minutes.
  9. After 30 minutes roll out the dough and make chapati balls. Cover and let it rest for another 30 minutes.
  10. Next roll out each dough at a time as you roll out to about 1cm thickness.
  11. Next roll out each dough at a time as you roll out to about 1cm thickness.
  12. Heat up your pan then place the rolled out chapati. Let it cook on one side turn then apply some bit of oil, then turn on the other side and apply some oil then let it cook till ready..
  13. Heat up your pan then place the rolled out chapati. Let it cook on one side turn then apply some bit of oil, then turn on the other side and apply some oil then let it cook till ready..
  14. Repeat the steps again until all chapati balls are rolled out and cooked. Finally serve your chapati's with your preferred stew..

Our Chapati Recipes section contains an assortment of popular chapatti recipes. Chapati is an authentic Indian dish and forms an integral part of standard Indian meal. Similar to the common pita, the Indian chapati is a bread made of whole wheat flour. It is usually served with a curry, but it is very versatile: it can be used just like regular toast, or as a side to many dishes. Chapati is an unleavened flatbread made with whole wheat flour, water, and salt.

Recipe : Chapati #themechallenge

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