Chinese Style Sweetcorn and Peas. Simple yet delicious is the first thing that appears to many people’s mind when it arrives to a perfect dish. Today, we will provide you procedures on serving a delicious Chinese Style Sweetcorn and Peas. Simple yet delicious.
We hope you got benefit from reading it, now let’s go back to chinese style sweetcorn and peas. simple yet delicious recipe. To cook chinese style sweetcorn and peas. simple yet delicious you only need 9 ingredients and 3 steps. Here is how you achieve it.
Firstly, below are the ingridients that you should ready to cook Chinese Style Sweetcorn and Peas. Simple yet delicious:
- You need 200 grams of Petit Pois.
- Prepare 200 grams of Sweetcorn.
- Prepare 100 grams of Pork, chicken or turkey mince.
- Provide 1 tbsp of Dark or light sky sauce.
- Get 1 of tspCorn starch.
- You need 1 tbsp of Chinese cooking wine.
- Use 1/2 tsp of chicken powder.
- Get of Salt.
- Get of Sugar.
After preparing the ingridients, now we are set to make our delightful Chinese Style Sweetcorn and Peas. Simple yet delicious:
- Marinate the mince pork with dark or light soy sauce, Chinese cooking wine and corn starch for 10 minutes.
- Put two tbsp of oil into the wok and heat up. Add the peas and sweetcorn and fry for 2mins and then take out of the wok.
- Put 1tbsp of oil into the wok and heat up. Add the mince pork until it changes colour. Add the peas and sweetcorn. Fry for 1min and then switch off the heat. Finally stir in 1/2tsp salt, 1/2 tsp sugar and 1/2 tsp chicken powder. Add 1tbsp of light soy sauce to taste..
Whole wheat pasta is our choice to. Peas and corn is a simple yet elegant side dish that is beautiful and nutritious. While they are both everyday ingredients, this combination of peas and corn mixed together is Their texture and flavors are complementary as well. The two veggies are sweet, small. Tastes even better than the one we.
Recipe : Chinese Style Sweetcorn and Peas. Simple yet delicious
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