Super Easy Method to Serving Appetizing Bacon Chocolate Chip Cookies

Bacon Chocolate Chip Cookies is the first thing that appears to many people’s mind when it arrives to a comfort meal. Today, we are going to tell you steps on preparing a tasty Bacon Chocolate Chip Cookies.

Bacon Chocolate Chip Cookies

We hope you got insight from reading it, now let’s go back to bacon chocolate chip cookies recipe. You can have bacon chocolate chip cookies using 11 ingredients and 6 steps. Here is how you do it.

First of all, below are the ingridients that you should prepare to make Bacon Chocolate Chip Cookies:

  1. Take 8 slices of streaky bacon cooked to crisp and chopped small.
  2. Provide 150 g of chocolate chips.
  3. You need 2,25 cups of all-purpose flour.
  4. Take 2 of eggs.
  5. Prepare 0.75 cup of butter softened.
  6. Get 0.5 cup of light brown sugar.
  7. Use 0.25 cup of white sugar.
  8. You need 2 of tsps cornstarch.
  9. Take 1 tsp of baking soda.
  10. Use 1.5 tsp of vanilla extract.
  11. Get pinch of salt.

After preparing the ingridients, now we are set to make our yummy Bacon Chocolate Chip Cookies:

  1. Preheat oven to 190°C.
  2. Mix softened butter and sugars until light and fluffy.
  3. Mix in eggs, vanilla, salt, baking soda and cornstarch..
  4. Stir in flour a little at a time until combined.
  5. Fold in bacon crumbles and chocolate chips.
  6. Place balls of cookie dough onto an ungreased baking sheet. Flatten them using a fork. Bake for 12-14 minutes. Remove from oven when cookies begin to golden on the outside..

Add the dry ingredients to the butter mixture and stir together. If you want a cakier cookie, add another half cup of. In a stand mixer: beat the butter, bacon fat, brown sugar, and sugar until creamy. Continue to beat while adding the eggs, one at a time, the vanilla, and sea salt. Happy National Chocolate Chip Cookie Day!

Recipe : Bacon Chocolate Chip Cookies

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