Chips with Ketchup is the nomero uno that comes to many people’s thought when it comes to a perfect dish. Today, we are going to tell you steps on preparing a comforting Chips with Ketchup.
We hope you got insight from reading it, now let’s go back to chips with ketchup recipe. To make chips with ketchup you need 5 ingredients and 4 steps. Here is how you do that.
First of all, here are the ingridients that you should ready to serve Chips with Ketchup:
- Use 7 of potatoes.
- Provide of Deep frying oil.
- Take of Ketchup.
- Prepare of Chilli powder.
- Provide of Salt.
After preparing the ingridients, now we are set to make our delightful Chips with Ketchup:
- Chop then potatoes and slice into pieces.
- Wash them.
- Heat oil then deep fry till a bit crunchy.
- Serve with Ketchup and chilli.
For the tomato ketchup, place the vinegar, bay leaf, spices and sugar in a heavy-based pan and To serve, pile the chips onto the plate and place the cod alongside. Serve with a dollop of tomato ketchup. Ketchup chips taste like a mix of barbecue and salt & vinegar chips. Then the reason can be that some people love ketchup and always have it as condiments to other foods. Authentic, Delicious, and Fresh Ketchup Chips imported from Canada and delivered to your door!
Recipe : Chips with Ketchup
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