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Easy Step to Making Best Easy Sashimi Poke bowl

Easy Sashimi Poke bowl is the nomero uno that comes to many people’s thought when it arrives to a comfort dish. Today, we will tell you instructions on serving a tasty Easy Sashimi Poke bowl.

Easy Sashimi Poke bowl

We hope you got insight from reading it, now let’s go back to easy sashimi poke bowl recipe. You can cook easy sashimi poke bowl using 14 ingredients and 5 steps. Here is how you cook it.

Firstly, here are the ingridients that you should prepare to make Easy Sashimi Poke bowl:

  1. Prepare 500 g of sashimi.
  2. You need of Limu (fermented seaweed).
  3. Prepare of Diced avocado.
  4. Get Handful of cucumber (strips).
  5. Use of Edamame.
  6. Take of Omelette strips (optional).
  7. Take of Bonito flakes.
  8. You need 1 tablespoon of Furikake.
  9. Get 2-3 bowl of cooked Japanese rice.
  10. Provide of Seasonings:.
  11. Use 1/4 teaspoon of salt.
  12. Provide 1/3 cup of soy sauce.
  13. Get 2 tablespoon of sesame oil.
  14. Get 1 tablespoon of rice vinegar.

After preparing the ingridients, now we are set to make our yummy Easy Sashimi Poke bowl:

  1. Cook rice while preparing all the other ingredients. Prepare edamame as per usual method (boil edamame for 5mins) and remove the outer skin leaving only the peas..
  2. [Optional] Prepare omelette as per usual method, you may add sugar while mixing the egg for that bit of sweetness. Make sure when frying it's in one complete piece so that you can cut it into strips later..
  3. Cut sashimi and avocado into cubes and cucumber into thin strips. Chop the scallion into small pieces..
  4. Place the sashimi into a mixing bowl and sprinkle salt over it. Add in scallion, soy sauce, rice vinegar and sesame oil. Mix well..
  5. Once the rice is ready, place rice into bowls and carefully arrange the ingredients (edamame, cucumber, limu, avocado, omelette and sashimi) on top of the rice. Depending on personal preference on level of saltiness, pour the seasoning over the ingredients. Sprinkle some bonito flakes and furikake over it and serve..

Recipe : Easy Sashimi Poke bowl

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