Savory, sweet, simple kale salad is the first thing that comes to most people’s mind when it comes to a delightul dish. Today, we will provide you steps on serving a delicious Savory, sweet, simple kale salad.
We hope you got insight from reading it, now let’s go back to savory, sweet, simple kale salad recipe. You can cook savory, sweet, simple kale salad using 5 ingredients and 4 steps. Here is how you do that.
Firstly, here are the ingridients that you should ready to make Savory, sweet, simple kale salad:
- Get 8 oz of kale (1/2 lb).
- Get 1/4 cup of honey.
- Prepare 1/4 cup of red wine vinegar.
- Provide 6 oz of feta cheese (crumbled).
- Prepare 6 oz of dried cranberries.
After preparing the ingridients, now we are set to make our delightful Savory, sweet, simple kale salad:
- I used a bag of already shredded kale, but you can use a bunch. It just needs to be ripped into small pieces. Remove stems where you can..
- Put shredded kale in a large bowl and add red wine vinegar and honey. Massage kale thoroughly until leaves are darker and slick with the mixture – maybe about five minutes. Make sure it soaks up the vinegar that pools at the bottom of the bowl..
- Add feta cheese and dried cranberries. Mix it altogether..
- Keep cool in the fridge until ready to serve. Enjoy!.
Sauteed Kale with savory nutritional yeast, garlic powder, salt and pepper is a healthy vegan side dish that's quick and easy to make! This is my favorite sauteed kale recipe, I actually crave it and will make a big batch all to myself as a mono meal. With just a few simple ingredients, this warm savory. OK, fine I get it, it's better than eating a Big Mac but. Spring mix, spinach, kale broccoli, brussels sprouts, pumpkin seeds (I just roasted some raw ones in my oven for a few minutes) and All that was left to do was come up with a dressing that tasted like the one packed with the mix.
Recipe : Savory, sweet, simple kale salad
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