Lady fingers on mince meat is the nomero uno that appears to many people’s thought when it arrives to a comfort dish. Today, we are going to provide you instructions on cooking a comforting Lady fingers on mince meat.
We hope you got insight from reading it, now let’s go back to lady fingers on mince meat recipe. You can have lady fingers on mince meat using 11 ingredients and 6 steps. Here is how you achieve it.
Firstly, here are the ingridients that you should prepare to make Lady fingers on mince meat:
- Take 2 packs of mince meat around 200g.
- You need 1/5 of onion.
- You need 1 of big tomato.
- Provide Pinch of garlic paste.
- Get 1 handful of ocra.
- Take 1 tbs of lemon juice.
- You need 1/5 of coriender.
- Take Pinch of salt.
- You need 3 tbs of olive oil.
- Provide Pinch of black pepper.
- Take 1/4 cup of water.
After readying the ingridients, now we are set to make our delightful Lady fingers on mince meat:
- Wash your tomato and onion carefully and dice them thin.
- Take a pot to fire and fry onion, and garlic together for 3 minutes..
- Add coriender and continue frying for one minute. I corpo the mince meat and fry for good five minutes..
- Add tomato, black pepper, salt, ocra and lemon juice and let it cook for 4 minutes.
- Add 1/4 cup of water and let it simmer for 4 additional minutes..
- Serve with rice, bread, boiled potatoes or cooked/ fried cassava and seeet potato, pap or any other yummy combination that you can think of..
A lady finger is nothing more than a sponge cake batter piped into a finger shape. So, while their shape may set them apart, their ingredient list does not. Find lady finger stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This lady fingers recipe is the cake part of the best tiramisu recipe which is my top viewed page in my Italian cakes section.
Recipe : Lady fingers on mince meat
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