Easy Step to Cooking Delicious Cinnamon Raisin English Muffin Bread / Easy!!!

Cinnamon Raisin English Muffin Bread / Easy!!! is the nomero uno that comes to most people’s thought when it arrives to a perfect meal. Today, we are going to provide you steps on cooking a tasty Cinnamon Raisin English Muffin Bread / Easy!!!.

Cinnamon Raisin English Muffin Bread / Easy!!!

We hope you got insight from reading it, now let’s go back to cinnamon raisin english muffin bread / easy!!! recipe. You can cook cinnamon raisin english muffin bread / easy!!! using 11 ingredients and 15 steps. Here is how you do that.

First of all, below are the ingridients that you should prepare to make Cinnamon Raisin English Muffin Bread / Easy!!!:

  1. Prepare of breads.
  2. Provide 5 cup of bread flour.
  3. Provide 5 tsp of yeast.
  4. Get 1 1/2 tsp of baking soda.
  5. Use 2 tsp of salt.
  6. You need 1 tsp of brown sugar.
  7. Get 2 tbsp of cinnamon.
  8. Take 3 1/2 cup of milk, heated to 120-125 degrees.
  9. Get 1 1/2 cup of raisins.
  10. Provide 1 of non stick spray to use on plastic wrap and loaf pans.
  11. Get 1/4 cup of corn meal.

After preparing the ingridients, now we are ready to make our yummy Cinnamon Raisin English Muffin Bread / Easy!!!:

  1. Soak raisins in cold milk and set aside..
  2. In large bowl mix flour, yeast, brown sugar, salt, cinnamon, baking soda. Combine well..
  3. Heat milk with raisins to 120°F in small sauce pan. Using a thermometer gets you to perfect temp..
  4. Pour into dry ingredients and stir until all is well incorporated..
  5. Spray a piece of plastic wrap with non stick spray or brush lightly with oil. Place greased side down on dough, seal edges and rest one hour in warm, draft free area..
  6. Prepare 2 , 8 inch loaf pans or 1, 10" pan by greasing or spraying with non stick spray. Take corn meal and sprinkle 2 tablespoons into each pan. Coat sides and discard any leftover..
  7. Divide dough evenly amongst both pans or all into larger pan.This is a very wet, sticky dough..
  8. Cover loaf pans with greased plastic wrap. Let rest another one half hour..
  9. In preheated 400°F oven on middle rack, place loaves..
  10. Bake 15 minutes, rotate and bake another 15 minutes..
  11. Let loaves cool 15 minutes. Slice english muffins to your desired thickness and toast..
  12. Top with my cinnamon honey butter.
  13. Or just plain butter, jams, and enjoy! You may also use craisins, dried blueberries to substitute raisins! This is the best english muffin I have ever had!.
  14. Recipe brought to you in part by cook's country and taylor68too!.

Recipe : Cinnamon Raisin English Muffin Bread / Easy!!!

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