Dry Amchoor powder is the nomero uno that appears to many people’s thought when it arrives to a comfort dish. Today, we are going to tell you instructions on cooking a delicious Dry Amchoor powder.
We hope you got benefit from reading it, now let’s go back to dry amchoor powder recipe. You can have dry amchoor powder using 2 ingredients and 10 steps. Here is how you achieve it.
Firstly, below are the ingridients that you should ready to make Dry Amchoor powder:
- Get 3 of raw mango.
- Provide 1/2 tsp of salt.
After preparing the ingridients, now we are set to make our delightful Dry Amchoor powder:
- Mango ke peel utar lain peeler se.
- Phir raw mango ko peeler se bareek bareek peel kar lain.
- Bareek is liay jaldi dry ho jaein gain.
- Is ko do din dhoop main dry kar lain.
- Ye crispy ho jaein gain.
- Phir aap is ko blender main blend kar lain salt add kar ke.
- Salt is liay add karna hai ye zeyda dier take rehta hai.
- Phir is ko strain kar lain.
- Phir is ko air tight jaar main save kar lain.
- Is ko aap 6 months rakh saktey hain.
Recipe : Dry Amchoor powder
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