Chapati is the first thing that comes to most people’s thought when it comes to a delightul meal. Today, we are going to tell you procedures on cooking a appetizing Chapati.
We hope you got insight from reading it, now let’s go back to chapati recipe. You can have chapati using 4 ingredients and 3 steps. Here is how you cook that.
Firstly, below are the ingridients that you should prepare to make Chapati:
- You need 1/2cup of Wheat Flour ,.
- Get to taste of salt.
- Take as required of water to knead the dough,.
- Use as required of Oil for frying the chapati.
After readying the ingridients, now we are set to make our yummy Chapati:
- Take wheat flour and put all the ingred..and make a soft dough..and cover it and rest for 10 min..
- After 10 min knead the dough again.and heat it up a pan..and take a small porportion of nimbu size ball.and roll it with the help of rolling pin.and make your normal chapati in different shapes.like this👎..
Our Chapati Recipes section contains an assortment of popular chapatti recipes. Chapati is an authentic Indian dish and forms an integral part of standard Indian meal. Similar to the common pita, the Indian chapati is a bread made of whole wheat flour. It is usually served with a curry, but it is very versatile: it can be used just like regular toast, or as a side to many dishes. Chapati is an unleavened flatbread made with whole wheat flour, water, and salt.
Recipe : Chapati
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After reading this procedure, now you are ready to be able to produce your first extraordinary Chapati and be a chunck of the minority people that can prepare the phenomenal Chapati. If you hope that your friends can also make a perfect Chapati or even to serve the extra delicious Chapati for you, dont hestitate to share this page to them.