Best Way to Cooking Delicious Chicken Livers with Bread layered on Avo Mousse #OffalCooking

Chicken Livers with Bread layered on Avo Mousse #OffalCooking is the first thing that appears to most people’s thought when it arrives to a perfect meal. Today, we are going to provide you procedures on serving a delicious Chicken Livers with Bread layered on Avo Mousse #OffalCooking.

Chicken Livers with Bread layered on Avo Mousse #OffalCooking

We hope you got insight from reading it, now let’s go back to chicken livers with bread layered on avo mousse #offalcooking recipe. You can have chicken livers with bread layered on avo mousse #offalcooking using 8 ingredients and 1 steps. Here is how you achieve it.

First of all, here are the ingridients that you should prepare to make Chicken Livers with Bread layered on Avo Mousse #OffalCooking:

  1. You need 250 g of Cleaned and trimmed Chicken Livers.
  2. You need 1 of Onion Sliced.
  3. Take 2 of Green chillies chopped.
  4. Use 15 ml of garlic minced.
  5. Take of Smoked Paprika.
  6. Provide of Origanum spice.
  7. Take of Chicken spice.
  8. Get 15 ml of olive oil.

After readying the ingridients, now we are set to make our yummy Chicken Livers with Bread layered on Avo Mousse #OffalCooking:

  1. On a medium heat your oil and add your onions till translucent and add garlic, Chicken Livers (don't Stirred to much) let it fry for a sec to brown..Add your spices and and Switch your heat off and Close your pot with a lid..add your Origanum spice at the end. Enjoy.

Recipe : Chicken Livers with Bread layered on Avo Mousse #OffalCooking

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