Picnic Banana Bread is the first thing that comes to many people’s mind when it arrives to a delightul dish. Today, we are going to tell you instructions on serving a appetizing Picnic Banana Bread.
We hope you got insight from reading it, now let’s go back to picnic banana bread recipe. You can have picnic banana bread using 13 ingredients and 5 steps. Here is how you achieve it.
Firstly, here are the ingridients that you should ready to serve Picnic Banana Bread:
- Provide of Wet ingredients.
- Get 3 of overripe bananas.
- Take 2 tbsp of maple syrup.
- Use 80 mls of almond milk (or sub any other milk).
- Take 2 tbsp of olive oil.
- Get 2 tbsp of chia seeds.
- Prepare of Dry ingredients.
- Provide 210 g of wholemeal spelt flour.
- Prepare 1 tsp of cinnamon.
- Get 1 tsp of baking powder.
- You need 1 tsp of bicarbonate of soda.
- You need Pinch of salt.
- Prepare of Dark chocolate and desiccated coconut to garnish.
After preparing the ingridients, now we are ready to make our delightful Picnic Banana Bread:
- Preheat the oven to 180 C and line a loaf tin with baking paper..
- Mash the bananas with a fork and add in the other wet ingredients together, then stir in the chia seeds. It all looks a bit like frog spawn now but bear with me, it’ll come good in the end 😂.
- Mix all of your dry ingredients together, stirring well to make sure it’s well combined..
- Add the dry ingredients to the wet, mix well and then spoon the batter into your loaf tin..
- Bake for 30-40 mins and risen and golden on top. Allow to cool and drizzle with some melted dark chocolate and desiccated coconut if you fancy it..
Recipe : Picnic Banana Bread
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