Cheese omelet is the nomero uno that appears to most people’s thought when it arrives to a delightul meal. Today, we are going to provide you steps on cooking a comforting Cheese omelet.
We hope you got insight from reading it, now let’s go back to cheese omelet recipe. You can have cheese omelet using 10 ingredients and 6 steps. Here is how you cook that.
Firstly, below are the ingridients that you should ready to cook Cheese omelet:
- Take 2 of eggs.
- Prepare of Green pepper.
- Prepare of Red pepper.
- You need of Yellow Pepper.
- Take of Mushrooms.
- Get of Red onions.
- Use of Tomatoes.
- Prepare of Salt and black pepper for seasoning.
- Take of Cheese.
- Prepare of Better.
After preparing the ingridients, now we are set to make our delightful Cheese omelet:
- Chopped red onions, peppers, mushrooms and tomatoes.
- Fry them with butter and season with salt and pepper fillings should not be well done.
- In a blow mix eggs seasoning with salt and pepper.
- Heat over medium heat. Pour in egg mixture. As eggs set around edge of skillet, with spatula, gently push cooked portions toward centre of skillet. Tilt and rotate skillet to allow uncooked egg to flow into empty spaces.
- When eggs are almost set on surface but still look moist, cover half of omelette with filling. Slip spatula under unfilled side; fold over onto filled half..
- Cook for a minute, then slide omelette onto plate,.
The ham and cheese omelet is a classic breakfast that only takes a few minutes to prepare. Ham and eggs are packed with protein and will help you get an energetic start to your day. Cook until omelet is almost set but still creamy and moist on top. With spatula, fold unfilled half over filling. Sprinkle the cheese down the center.
Recipe : Cheese omelet
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