My jammy doggers blondie with strawberry jam filling 👌😍 is the first thing that comes to most people’s thought when it arrives to a delightul dish. Today, we are going to provide you instructions on serving a tasty My jammy doggers blondie with strawberry jam filling 👌😍.
We hope you got insight from reading it, now let’s go back to my jammy doggers blondie with strawberry jam filling 👌😍 recipe. To cook my jammy doggers blondie with strawberry jam filling 👌😍 you only need 9 ingredients and 2 steps. Here is how you cook that.
Firstly, below are the ingridients that you should prepare to serve My jammy doggers blondie with strawberry jam filling 👌😍:
- Take 200 g of plain flour.
- Take 150 g of strawberry jam.
- Get 2 of large eggs.
- Use 300 g of caster sugar.
- Provide 100 g of white choclate.
- Take 50 g of white choc chips.
- Use 12 of mini jammy doggers.
- Take 100 g of butter (unsalted butter).
- You need 1 tbsp of vanilla exstract.
After preparing the ingridients, now we are set to make our yummy My jammy doggers blondie with strawberry jam filling 👌😍:
- Melt butter and 100g white choc in a bowl over sauce pan over water on low heat making sure the bowl dosent touch the water once melted in a seprate bowl blend the eggs and sugar till it to turns white and creamy once butter as cooled down add to the egg mix and fold in then sive the plain flour and 1 tbsp vanillia extract and choc chips then fold all the mix togeather, make sure u grease your tray and baking paper and lay half of the blondie mixture.
- Then add a layer of jam then top with the rest of the mixture spread out then add your biscits and push them down and bake on 180 fan oven for 20-25 mins then leave to cool and serve with clotted cream or vanilla icecream 👌.
I can remember making homemade jam with my mom in the summertime and the sugar would get all crystallized in the bottom of the jar. Oregon strawberries are among the best, and when the strawberry season commences, I am eagerly out in the fields, filling my basket. Making homemade strawberry jam is quite simple and you only need a few ingredients. You can use both fresh or frozen berries. I love using this jam in many recipes, especially as a filling in yeast buns, danishes, puff pastries and more commonplace ways like on toast and crepes.
Recipe : My jammy doggers blondie with strawberry jam filling 👌😍
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