The Fast Method to Preparing Perfect Mozzarella Garlic Biscuits

Mozzarella Garlic Biscuits is the nomero uno that appears to most people’s mind when it comes to a delightul dish. Today, we will tell you instructions on serving a comforting Mozzarella Garlic Biscuits.

Mozzarella Garlic Biscuits

We hope you got benefit from reading it, now let’s go back to mozzarella garlic biscuits recipe. You can cook mozzarella garlic biscuits using 5 ingredients and 3 steps. Here is how you cook that.

Firstly, below are the ingridients that you should ready to make Mozzarella Garlic Biscuits:

  1. Provide 1 Package of Pillsbury Biscuits.
  2. Prepare 3 Tbsp of Butter (Melted).
  3. Provide 2 Tsp of Parsley Flakes.
  4. Prepare 2 Tsp of Garlic Powder.
  5. Get 1 Cup of Mozzarella (Shredded).

After preparing the ingridients, now we are ready to make our delightful Mozzarella Garlic Biscuits:

  1. To start, open the package of Pillsbury Biscuits and remove very from packaging. Then cut each biscuit into 4 pieces and place into a medium sized mixing bowl..
  2. Next, add your melted butter, parsley flakes, garlic powder and your shredded Mozzarella and mix together well..
  3. In a 12 piece muffin bake sheet, place 3 pieces in each muffin spot and bake at 350° for 15 minutes or until Brown. (Use cooking spray on muffin pan so biscuits won't stick)..

Creamy and delicious, mozzarella is great tossed in salads. Make bite-size mozzarella sticks without the hassle of breading using Pillsbury™ refrigerated crescent dinner rolls! I used Tyson chicken strips which was a big time saver. I also used just a regular garlic bread loaf and added shredded mozzerella. If you're short on dried herbs for this mozzarella sticks recipe, just compensate by using more of another.

Recipe : Mozzarella Garlic Biscuits

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