Recipe title: chocolate mousse dessert is the nomero uno that comes to many people’s mind when it arrives to a perfect dish. Today, we will tell you steps on preparing a appetizing Recipe title: chocolate mousse dessert.
We hope you got benefit from reading it, now let’s go back to recipe title: chocolate mousse dessert recipe. To cook recipe title: chocolate mousse dessert you need 4 ingredients and 2 steps. Here is how you achieve that.
First of all, here are the ingridients that you should prepare to make Recipe title: chocolate mousse dessert:
- Provide 1 of slab Bitter sweet dark chocolate.
- Use 250 ml of Fresh cream.
- Prepare 50 g of Butter.
- Take 1/2 tablespoon of instant coffee.
After readying the ingridients, now we are set to make our yummy Recipe title: chocolate mousse dessert:
- In a saucepan, melt butter and chocolate. Stir gently.
- Whip the cream and add instant coffee then the the chocolate mix then fold well and leave to cool and set in a fridge then serve You can serve with any fruits of your choice.
Blow some gold dust onto a sheet of acetate and then pour the chocolate over the top. This chocolate mousse recipe is a classic French dessert made with chocolate, heavy cream, egg yolks, sugar, and vanilla. The name "mousse" comes from the French word meaning "foam." The light and airy texture of this classic dessert comes from whipping air into cream and gently folding it. This four-ingredient recipe involves beating heavy cream and sugar with an electric mixer, stirring your favorite dark or milk chocolate and hot cream, and then folding the two mixes together. Fancy it up by putting the mousse in chilled martini glasses and topping with whatever you want — whipped cream.
Recipe : Recipe title: chocolate mousse dessert
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