Fu Ling(poria) rice cake茯苓糕 is the first thing that appears to many people’s mind when it arrives to a comfort meal. Today, we are going to provide you procedures on preparing a tasty Fu Ling(poria) rice cake茯苓糕.
We hope you got benefit from reading it, now let’s go back to fu ling(poria) rice cake茯苓糕 recipe. You can have fu ling(poria) rice cake茯苓糕 using 7 ingredients and 4 steps. Here is how you do it.
Firstly, here are the ingridients that you should ready to cook Fu Ling(poria) rice cake茯苓糕:
- You need 50 g of Dried Fu Ling.
- Use 1 cup of white rice flour.
- Get 1/2 cup of sweet rice flour.
- Take 12 of Organic black jujubes.
- Prepare 2-4 of Organic red jujubes.
- You need 2 Tsp of brown sugar.
- Use 2 cups of water.
After readying the ingridients, now we are ready to make our yummy Fu Ling(poria) rice cake茯苓糕:
- Soak Fu Ling in water overnight. Boil fu Ling in 4 cups of water on high heat for at least 30 minutes..
- Once Fu Ling cools down, blend it into a paste in 2 cups of its cooking water..
- Add flour, sugar, pitted red jujubes.mix well and transfer the mixture into a flat bowl. Decorate with black jujubes on top..
- Steam 40 minutes. Serve hot..
Recipe : Fu Ling(poria) rice cake茯苓糕
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