Easy Step to Serving Delicious Best pulled pork BBQ sandwiches

Best pulled pork BBQ sandwiches is the first thing that appears to many people’s mind when it comes to a delightul dish. Today, we will provide you procedures on cooking a delicious Best pulled pork BBQ sandwiches.

Best pulled pork BBQ sandwiches

We hope you got benefit from reading it, now let’s go back to best pulled pork bbq sandwiches recipe. You can have best pulled pork bbq sandwiches using 23 ingredients and 7 steps. Here is how you cook that.

First of all, here are the ingridients that you should ready to make Best pulled pork BBQ sandwiches:

  1. You need of McCormick mix.
  2. Take 1 of McCormick slow cookers BBQ pulled pork.
  3. Get 1/2 cup of ketchup for McCormick mix.
  4. Use 1/2 cup of brown sugar for McCormick mix.
  5. Take 1/3 cup of cider vinegar.
  6. Take of pork loin.
  7. Provide 4 lb of boneless pork loin.
  8. Take 1 of white onion.
  9. Use 1/2 of bottle of olive garden dressing.
  10. Prepare 1 tbsp of garlic powder.
  11. Take 1 tbsp of brisket rub.
  12. Provide of Items also needed.
  13. Provide 1 of crock pot.
  14. Provide 1 of Stubb's original BBQ sauce.
  15. Provide 2 packages of buns.
  16. Provide 1 of red onion.
  17. Prepare 1 of pickes.
  18. Provide 1 of shredded cheese as topping for potatoes and if you like on BBQ sandwiche.
  19. Provide of Mashes potatoes with skin on.
  20. Take 3 of jumbo potatoes.
  21. Use 3/4 can of 12 FL OZ evaporated milk.
  22. Prepare 1 stick of butter.
  23. You need of salt,pepper, garlic powder.

After preparing the ingridients, now we are ready to make our yummy Best pulled pork BBQ sandwiches:

  1. Over night or 3 hours before cooking cut up white onion. Open pork loin fat side up put into baking pan. Slice into fat with knife. Add garlic and brisket rub over both sides. Add onion on top and sides of pan. Pour olive garden dressing over. Cover with saran wrap or foil. Place in fridge.
  2. Place pork loin with dressing and onion from pan fat side up in crock pot.
  3. Mix together all ingredients for the McCormick pack then pour over pork loin. Cook on low 8 to 10 hours..
  4. Shredded up and let simmer on warm for 15 minutes or untill ready to eat. Time to make mashed potatoes..
  5. Boil pot of water. Cut potatoes into cubes add to water and boil 20 mintues. Drain water.
  6. Mash up potatoes using an electric beater . Add butter then evaporated milk . Add salt, pepper and garlic powder . Eat with shredded cheese or your favorite gravy..
  7. Add shredded pork to buns and top with onion and pickle extra bbw sauce to your liking and serve with mashed potatoes..

I've got something fun for you today. I have teamed up with six of my favorite Chicago food bloggers for a virtual dinner party! Place the pork, rind-side up, on top of the onions. Pulled pork sauces are frequently optional, and are never added while the pork is cooking, only after it is pulled. This "best odds" sauce uses simple ingredients that you might already have in your pantry and gives you the best chance of making an outstanding and flavorful pulled pork sandwich.

Recipe : Best pulled pork BBQ sandwiches

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