Blueberry Crumble is the first thing that appears to most people’s thought when it arrives to a comfort meal. Today, we are going to tell you steps on serving a tasty Blueberry Crumble.
We hope you got insight from reading it, now let’s go back to blueberry crumble recipe. To make blueberry crumble you only need 12 ingredients and 3 steps. Here is how you do it.
First of all, here are the ingridients that you should prepare to serve Blueberry Crumble:
- Use of Crumble.
- Get 330 g of All-purpose Flour.
- You need 80 g of Brown Sugar.
- You need 110 g of Granulated White Sugar.
- Provide 220 g of Salty Butter.
- You need 1/2 Tsp of Cinnamon.
- Use of Filling.
- Provide 600 g of Blueberry.
- Prepare 1 Tsp of Vanilla Extract.
- Prepare 1/2 Tsp of Grated Lemon.
- You need 4 Tbsp of Corn Starch.
- Use 50 g of Granulated White Sugar.
After preparing the ingridients, now we are set to make our yummy Blueberry Crumble:
- Preheat your oven to 375°F (190°C), Spray or butter the deep dish pie plate. Then place the flour, sugars and cinnamon in a food processor and process until combined. Add the butter and process until the mixture is crumbly. Transferring about half of the crumble mixture to the bottom of deep dish pie plate..
- Filling: Place berries in a large bowl and toss with the sugar, grated lemon and cornstarch. Transfer the fruit to your dish pie plate and sprinkle the half streusel topping evenly over the blueberries. Bake for about 30-40 minutes or until the topping is crisp, golden brown and the fruit juices are just beginning to bubble..
- Allow the Blueberry crumble cool 20-30 minutes. Then refrigerate for 1 hour before serving. Serve with softly whipped cream, single pouring cream or vanilla ice cream. Enjoy!😉.
Blueberries – This crumbles work with fresh or frozen. Our Blueberry Crumble can even be made on a grill! If you'd rather make it in your oven, though Is there any dessert more comforting than the crumble? I love a good blueberry crumble, blueberry buckle or blueberry pie. But, sometimes those can get a little boring.
Recipe : Blueberry Crumble
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