Easy Step to Producing Delicious Beef enchiladas with salsa and guacamole

Beef enchiladas with salsa and guacamole is the nomero uno that comes to many people’s thought when it arrives to a perfect dish. Today, we are going to tell you procedures on preparing a appetizing Beef enchiladas with salsa and guacamole.

Beef enchiladas with salsa and guacamole

We hope you got benefit from reading it, now let’s go back to beef enchiladas with salsa and guacamole recipe. You can have beef enchiladas with salsa and guacamole using 18 ingredients and 0 steps. Here is how you achieve it.

First of all, here are the ingridients that you should ready to serve Beef enchiladas with salsa and guacamole:

  1. You need of Enchiladas.
  2. You need 250 g of beef mince.
  3. Prepare 1 of onion.
  4. Prepare 1 tsp of cumin.
  5. Use 2 tsp of smoked paprika.
  6. Prepare 1 tsp of chilli flakes.
  7. You need of Beef stock.
  8. Get 1 tbsp of tomato paste.
  9. Use 6 of tortillas.
  10. You need 100 g of cheese.
  11. Get of Salsa.
  12. Use Handful of cherry tomatoes.
  13. You need 2 of spring onions.
  14. Prepare Bunch of fresh coriander.
  15. You need of Olive oil.
  16. Prepare of Salt and pepper.
  17. Take of Guacamole.
  18. Provide of See ingredients for Guacamole in linked recipe (see recipe).

After preparing the ingridients, now we are ready to make our yummy Beef enchiladas with salsa and guacamole:

A few years ago, my husband, Alex, added a scoop of jarred salsa to my guacamole and we all went nuts Make ahead: The beauty of salsa guacamole is that once combined with salsa colour is already brown-red. These are beef filled tortilla shells baked in a creamy chicken soup and cheese sauce. I usually make chicken or seafood enchiladas with a green or red sauce and I thought the ground beef would be a nice change. Another thing I often add is some salsa prior to rolling. Classic Beef Fajitas with Salsa and Guacamole.

Recipe : Beef enchiladas with salsa and guacamole

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