Carrot Jam is the first thing that appears to many people’s mind when it arrives to a perfect meal. Today, we are going to provide you steps on cooking a delicious Carrot Jam.
We hope you got benefit from reading it, now let’s go back to carrot jam recipe. You can cook carrot jam using 6 ingredients and 7 steps. Here is how you cook that.
Firstly, below are the ingridients that you should prepare to cook Carrot Jam:
- Get 250 g of carrot grated.
- Get 400 ml of water.
- You need 150 g of black date.
- You need 1 tsp of cardamom powder.
- Provide 1 tsp of pista.
- Take 1 tsp of cashew.
After preparing the ingridients, now we are ready to make our yummy Carrot Jam:
- Take the grated carrot in a pan.
- Heat it at medium flame and add water.
- After water heated add dates which are mashed and cardamom powder.
- Now mix it well after mixing it switch off the gas.
- Now let it cool down.
- After it is cooled down take it in a jar.
- Now garnish it with pista and cashew.
Add sugar, cinnamon stick and lemon juice. Skim and remove the cinnamon stick and proceed immediately to put into jam jars. Carrot Jam is a great way of preserving carrots for weeks. It is perfect when accompanied with toast or plain bread for a filling breakfast. You can also serve pack it in your kids' lunch boxes.
Recipe : Carrot Jam
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